![](https://www.dallasfoodnerd.com/wp-content/uploads/2017/10/22710153_1757524230956400_245912381211803648_n-e1509313388382.jpg)
WARNING: You’ll probably get stuffed, just by reading this.
The mouthwatering aromas of Thanksgiving are in the air at Razzoo’s Cajun Cafe.
Cajun Fried Turkey. Smokey Red Beans over rice. Dirty Rice. Mashed Potatoes. Cajun Cream Gravy. Green Beans. Yes, each of these dishes deserves a sentence all on their own because they are JUST THAT GOOD. Razzoo’s Cajun Thanksgiving feast is filled with meats and sides that you just can’t get enough of.
(We all know that Thanksgiving plates are never photogenic. My motto: “If it ain’t sloppy, it ain’t right.”)
The Irving location hosted us for a Razzoo’s Peach & Pecan Bread Pudding baking tutorial and a night filled with their delicious Thanksgiving dishes.
Of course, they didn’t let us start without some of their must-order Le First Chomp items: Fried Pickle Puckers and Cajun Cracklin’ & Crispy Chips.
If you’re not so stoked about the planning, shopping, and hosting that the holiday season brings, Razzoo’s is prepared to make it a little easier for you and at an affordable price. Put in your order today!
![](https://www.dallasfoodnerd.com/wp-content/uploads/2017/10/IMG_7329-2-225x300.jpg)
Razzoo’s Cajun Cafe got their start here in the DFW area, so they are located all over the metroplex. Drool over their menu at razzoos.com and follow them on Facebook, Twitter, and Instagram.
Disclaimer: I was provided a complimentary tasting, all opinions are my own.
Foodie Feedback