It is OFFICIALLY Dallas Restaurant Week! This excites Dallas Food Nerd contributors’ taste buds. This is a great time to have a try restaurants that’s prices have intimated you. Also, many restaurants have items on their menu that are only offered during Restaurant Week, such as Chamberlain’s Duck Confit Spring Rolls. Continue Reading
Cow Appreciation Day!
Today might not seem like a significant day, but in fact it’s Cow Appreciation Day. As you know, my family is a fan of Chick-fil-A and on “Cow Appreciation Day,” they give away free ENTREES & COMBO MEALS depending how much you come in dressed like a cow.You can print Continue Reading
Sweet Recipe: Strawberry Shortcake Sliders
There is just no other way to describe California strawberries…well, basides the fact that they’re deliciously juicy, bursting with flavor, perfectly ripe and ready to enjoy as soon as you see them. Did you know that 1 cup of strawberries has 160% Vitamin C, which is higher than oranges?! Another added benefit is Continue Reading
Uptown Popcorn Has Something for Everyone
It’s the beginning of summer blockbuster movies season! So, whats better than munching on some gourmet popcorn while you enjoy these summer flicks. The good news is that you don’t have to travel to Chicago to grab a bag…Uptown Popcorn located in NorthPark Center, The Village at Fairview and Uptown Continue Reading
In-N-Out gives Texas a Double-Double
As you have probably heard on the local news, Twitter and Facebook, California-based fast food burger joint In-N-Out Burger has officially opened in North Texas at Allen and Frisco. This burger chain seems to have a cult following, so I decided to to see why people where acting like “animals” Continue Reading
“Easy” Recipe: Pasta Puttanesca
Supposedly a sauce invented and made by prostitutes, it is said that pasta puttanesca was designed to lure customers with its aroma. Another explanation was that the prostitutes were too busy to cook much, or that they had no storage for fresh ingredients and cooked entirely from the pantry. My Continue Reading
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