Beginning this Spring, Coupes will offer guests a delightful way to savor the taste of France in the heart of Highland Park through a new brunch menu created by Chef Diana Zamora. Highlights will include starters such as Amanda’s Pomme Frites, waffle cut truffle parmesan fries served with a lemon aioli dipping sauce; Continue Reading
On Friday, October 27, 2023, prepare to raise your glasses, as champagne enthusiasts of the bubbly nectar from around the world are invited to celebrate the 14th annual Global Champagne Day. For those seeking the pinnacle of champagne experiences, look no further than Coupes, Highland Park’s exclusive champagne bar. In honor of this momentous day, they Continue Reading
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