Bbbop Seoul Kitchen, known for making everything from scratch, and taking the time to hand cut its meats and locally sourced vegetables, is expanding its fast-casual, Korean comfort food concept from its Upper Greenville location to other hotspots around Dallas. The Lower Greenville location Continue Reading
Most people think of a margarita as a summer drink. However, it’s margarita’s featured player, tequila, that is under-utilized in the world of cocktails. However, after a complimentary evening of learning how to create some fall-flavored drinks with Milagro Tequila, I learned that tequila can also epitomize the flavor of Continue Reading
Dislaimer: I was invited to sample foods from this restaurant for the purposes of this review. However, all my comments here are my own. And in the heart of Oak Cliff in Dallas, you’ll find El Corazon de Tejas. While this Tex-Mex restaurant is relatively new to the restaurant offerings Continue Reading
Have you been smoked? And by smoked, I mean have you visited SMOKE, the southern-style BBQ restaurant by Chef Tim Byres? Nominated by Food & Wine’s The People’s Best New Chef, among many other accolades, Chef Tim is creating quite the smoke scene at his restaurant located off Fort Worth Avenue Continue Reading
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