Raise your hand if you have indulged this holiday! Now, it is the time when we start making resolutions on eating more healthy. Theres no better way to celebrate the New Year than with delicious and nutritious foods. Holiday Crunch Time is an easy-to-make recipe that brings together a wholesome Continue Reading
Who said Fall recipes couldn’t be healthy?
Hi all, long time no write! Last night, my girlfriend and I created a hearty (and healthy!) dinner that’s perfect now that the weather’s getting a little cooler. I present to you grilled pork chops with caramelized apple and fennel and a emerald salad. The salty pork chops were a Continue Reading
Dadgum Lemon Pepper Grilled Chicken
I had the pleasure a couple weeks ago to meet the President/CEO of Masterbuilt, a company that makes fryers, smokers and grills. John McLemore was here in Dallas making a stop on his DADGUM, That’s Good! book tour. I remember seeing the email invitation thinking I’m not sure I even Continue Reading
Healthy meets Comfort Food
I’m always looking for a delicious unconventional recipe to try. I was was recently given a copy of Modern Hospitality: Simple Recipes with Southern Charm, from MasterChef Season 1 winner Whitney Miller. The book has a lovely feminine, vintage feel and lots of beautiful photos. The recipes are Southern and, for the Continue Reading
Aloo Parathas, More Difficult to Say than to Make
I love Indian food. So what are Aloo Parathas? First of all, Parathas are an Indian flatbread. Most people know what Naan bread is and while Paratha isn’t Naan it does taste a bit similar to untrained taste – like mine. Aloo simply means potato. This dish combines a flatbread Continue Reading
Sweet Recipe: Strawberry Shortcake Sliders
There is just no other way to describe California strawberries…well, basides the fact that they’re deliciously juicy, bursting with flavor, perfectly ripe and ready to enjoy as soon as you see them. Did you know that 1 cup of strawberries has 160% Vitamin C, which is higher than oranges?! Another added benefit is Continue Reading
Foodie Feedback